Korean Food Made Simple

2014 · Reality · 1 Season · 10 Episodes · 0.0

This series is a fascinating introduction to simple, delicious, healthy Korean food, quick and easy to cook. Executive chef and food writer Judy Joo travels back to South Korea and sets off on an incredible culinary journey to visit some of the amazing people and places inspiring her Korean cooking and shares with us her passion for authentic traditional and modern Korean dishes. Back in her kitchen, she shares with us her super-simple recipes, inspiring everyone to try out Korean flavors and ingredients for family and friends.

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Episodes

E11. Fish and Seafood25m · 2014-04-19A look inside a Seoul fish market; recipe for ginger sea bass.E22. Summer Flavors25m · 2014-04-26A look at Korean delicacies for the summertime.E33. Fusion25m · 2014-05-03Fusion food trends including Korean Mexican tacos and cocktails.E44. Street Food25m · 2014-05-10Simple recipes for classic Korean street food, including Japchae noodles with prawns, and chicken skewers with soy and sesame.E55. Traditional Classics25m · 2014-05-17Traditional Korean dishes, including Bibimpap, tofu, Bossam, and a pork dish.E66. Family25m · 2014-05-24A simple guide to making lunch-boxes and Kimchi.E77. Healthy Fast Food25m · 2014-05-31A look at healthy fast food options in Seoul, Korea.E88. BBQ25m · 2014-06-07Korean barbecue dishes; a visit with K-pop act Ukiss.E99. Soups and Stews25m · 2014-06-14Sampling the soups and stews of rural Korea in autumn.E1010. Pantry25m · 2014-06-21A look at the staples of a typical Korean pantry, including gochujang chili paste, rice, and green tea.

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