Nigella's Cook, Eat, Repeat
2020 · Reality · 1 Season · 6 Episodes ·
Nigella shares the rhythms and rituals of her kitchen and reveals the inspiration behind many of her recipes.
Episodes
1. Episode 1Nigella shares her take on the bhorta, a dish of fried and mashed vegetables favoured in the Indian subcontinent, to which she introduces a very British ingredient.
2. Episode 2Nigella bakes a fluffy, white, no-knead bread, which she uses to sandwich her crispy fried chicken, accompanied by pickles and kimchi.
3. Episode 3Nigella shares her go-to celebratory cake - a divine, layered chocolate and peanut butter cake that will make even die-hard haters of peanut butter relent.
4. Episode 4Nigella champions the much-maligned bacon of the sea, the anchovy, which she uses to create an elixir to accompany seared steak or crisp, red chicory.
5. Episode 5Nigella's grandmother's recipe for creme caramel provides the inspiration for a simple but elegant dessert of caramel custard.
6. Episode 6Should you meddle with a classic? Nigella thinks that in the case of her crab mac'n'cheese, it's a must. She also cooks up chocolate cookies, chicken with orzo and a rice-filled dessert.
